Jennie-O Turkey Store is one of the largest turkey processors in the world. From the farm to the plate, rigorous controls ensure in-depth food safety, while innovative R&D constantly finds new products and applications to enhance operator profitability and build student participation. Across the country, consumers trust Jennie-O’s industry leadership to create innovative and healthy turkey products. Jennie-O’s extensive range of turkey products are a hit with directors and managers because they provide multiple menu solutions for all your school menus–mainline, a la carte, breakfast and snacks alike. What’s more, they help you meet the many unique preferences of your students by providing great ideas for your health, religious and ethnic menu applications.
